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1/1 Photo of Agedashi Dofu
Japanese deep-fried tofu with a soya sauce and dashi sauce. Absolutely yum. I originally found the recipe in a Japanese cookbook I have at home. NB. The daikon and ginger is usually mixed into the sauce and the tofu then dipped into this mixture. You may find that you haven't got quite enough sauce, if this is the case, increase the amounts slightly!
Units: US | Metric
Serving Size: 1 (223 g)
Servings Per Recipe: 2
The following items or measurements are not included: