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    You are in: Home / Deep-fried / Bacalhau (Salt Cod Fish) Mia's Way Recipe
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    Bacalhau (Salt Cod Fish) Mia's Way

    Total Time:

    Prep Time:

    Cook Time:

    24 hrs 55 mins

    24 hrs 40 mins

    15 mins

    Mia #3's Note:

    As I am Portuguese naturally I love my cod. This is a delicious and very simple way to make cod, even the kids enjoy it. It's a type of casserole dish, my mother passed this receipe down to me.She use to do it in the traditional red ceramic dishes, and cook in the firestove. I still use the red ceramic dish, but had to improvise with an electric stove.I hope you all enjoy it as much as we all do.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Rinse cod under running cold water.
    2. 2
      Place the cod in a large container filled with cold water, and soak for 24 hrs, changing water several times.
    3. 3
      Next day remove cod from water and pat dry with a towel.
    4. 4
      Meanwhile, peel and slice the onions and chop the garlic.
    5. 5
      In a frying pan heat up the olive oil and simmer the onions and garlic and also the bayleaf, salt, and pepper to your own taste.
    6. 6
      Now that your cod is dry, pass it through flour, and then the beaten eggs and fry it in a separate pan on both side till cooked.
    7. 7
      Turn on your stove to 375, place the cod on the bottom of a casserole dish and cover with the onion mixture, place in oven for about 10-12 minute no longer, or the cod will turn out to dry.
    8. 8
      While this is being done, peel and slice your potatoes in cubes and fry till golden (you can use more potatoes if wished).
    9. 9
      Remove your cod from the oven, and mix in you cooked potatoes, mix well and sprinkle with the parsley (when I don't have parsley I use fresh coriander.).

    Ratings & Reviews:

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    Nutritional Facts for Bacalhau (Salt Cod Fish) Mia's Way

    Serving Size: 1 (354 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 644.3
     
    Calories from Fat 431
    66%
    Total Fat 47.9 g
    73%
    Saturated Fat 6.9 g
    34%
    Cholesterol 93.0 mg
    31%
    Sodium 50.7 mg
    2%
    Total Carbohydrate 47.0 g
    15%
    Dietary Fiber 5.6 g
    22%
    Sugars 7.4 g
    29%
    Protein 8.9 g
    17%

    The following items or measurements are not included:

    salt cod fish

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