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    You are in: Home / Deep-fried / Bacon and Date Appetizer Recipe
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    Bacon and Date Appetizer

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on November 01, 2004

      This is a fantastic & delicious appetizer! I partially cooked the bacon before wrapping & baking to cook more evenly.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 03, 2013

      These are delicious! I took them to a party last night and it was the first dish emptied! I did opt to bake them @400 for 20 minutes, then put them under the broiler for an additional 5 minutes to crisp up the bacon.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 02, 2009

      I recommend the broiler for 10 minutes. Deep frying is just too messy. I used turkey bacon, and a piece of feta cheese inside with the almond. The saltiness is perfect!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 28, 2004

      My sister-in-law made these, though she used plain almonds and not the over-salted Blue Diamond kind. She baked them and they came out amazing! Everyone loved them.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 16, 2004

      I have made these before. I didn't use the almonds and I baked them....it sounds like a funny combination but they are very good.

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    Nutritional Facts for Bacon and Date Appetizer

    Serving Size: 1 (56 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 226.5
     
    Calories from Fat 153
    67%
    Total Fat 17.1 g
    26%
    Saturated Fat 5.6 g
    28%
    Cholesterol 25.7 mg
    8%
    Sodium 315.5 mg
    13%
    Total Carbohydrate 14.4 g
    4%
    Dietary Fiber 1.5 g
    6%
    Sugars 11.9 g
    47%
    Protein 4.8 g
    9%

    The following items or measurements are not included:

    salted almonds

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