Baked Stuffed Loch Ness Shrimp
Added June 03, 2002 | Recipe #30290
Total Time:
Prep Time:
Cook Time:
Serve these either as a main dish or as an appetizer. Bake 'em or fry 'em!
Directions:
1
Mix together all above ingredients except crabmeat and shrimp.
2
Gently mix in crabmeat and stuff the center of each shrimp with the mix.
3
Bake in a pre-heated 350°F oven for 15 minutes, or fry in oil until golden brown.
Ratings & Reviews:
I'm not sure what to add or subtract but this combination of flavors just didn't taste quite right. Overall this dish was bland. I gave it 2 stars because I like shrimp and crab.
0 people found this review Helpful.
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Nutritional Facts for Baked Stuffed Loch Ness Shrimp
Serving Size: 1 (52 g)
Servings Per Recipe: 6
Amount Per Serving
% Daily Value
Calories 162.4
Calories from Fat 32
19%
Total Fat 3.5 g
5%
Saturated Fat 0.7 g
3%
Cholesterol 148.2 mg
49%
Sodium 387.8 mg
16%
Total Carbohydrate 7.9 g
2%
Dietary Fiber 0.4 g
1%
Sugars 0.9 g
3%
Protein 23.1 g
46%
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