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    You are in: Home / Deep-fried / Beef Teriyaki Recipe
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    Beef Teriyaki

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on February 05, 2011

      This is not what I am used to in teriyaki beef, but delicious anyway! The marinade was a bit thicker and hotter than the normal marinade. Delicious!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 31, 2010

      Wow! I can't believe that I'm the first to review this recipe. It is packed full of good Asian flavors. We just love it. No wonder you were patiently waiting for the recipe. The beef came out so very tender, you really didn't need a knife to cut it. I let mine marinade overnight. Thanks for posting. ")

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    Nutritional Facts for Beef Teriyaki

    Serving Size: 1 (169 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 264.4
     
    Calories from Fat 87
    33%
    Total Fat 9.7 g
    15%
    Saturated Fat 3.9 g
    19%
    Cholesterol 77.4 mg
    25%
    Sodium 444.0 mg
    18%
    Total Carbohydrate 11.3 g
    3%
    Dietary Fiber 0.4 g
    1%
    Sugars 8.8 g
    35%
    Protein 24.9 g
    49%

    The following items or measurements are not included:

    ground bean sauce

    seeds

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