Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Deep-fried / Charmie's Buffalo Chicken Wontons Recipe
    Lost? Site Map

    Charmie's Buffalo Chicken Wontons

    Charmie's Buffalo Chicken Wontons. Photo by Chef Buggsy Mate

    1/3 Photos of Charmie's Buffalo Chicken Wontons

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    30 mins

    20 mins

    Charmie777's Note:

    There are a few recipes out there for these, but I don't really like bleu cheese, so this recipe uses cream cheese. A nice combination of hot and cool flavors!! You can even used leftover chicken or rotisserie chicken.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    wontons

    Units: US | Metric

    Directions:

    1. 1
      Mix the chicken with the hot sauce and garlic.
    2. 2
      Mix in the cream cheese until smooth.
    3. 3
      NOTE: all amounts are suggested; feel free to adjust to your personal preference.
    4. 4
      Put about a tsp into the center of a wonton, seal edges using a little water. Keep covered until all wontons are done.
    5. 5
      Heat oil to about 325º.
    6. 6
      Fry wontons, a few at a time, until lightly brown and crisp.
    7. 7
      Serve with bleu cheese or ranch salad dressing for dipping.
    8. 8
      NOTE: The filling can be made the day ahead and refrigerated, and the flavor intensifies.

    Browse Our Top Lunch/Snacks Recipes

    Ratings & Reviews:

    • on July 23, 2009

      55

      These are very yummy. I changed it a bit though. I made my filling up ahead. then I took he wonton wrappers and pressing each one in a mini muffin pan. baked them about 7 min. then when I was ready to heat them I put a good spoonful in each wonton and baked them till they were hot. this is a favorite of ours and is requested freqently, besides football season.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 26, 2012

      55

      Served with buttermilk ranch. Perfecto!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 27, 2010

      55

      These are sooo tasty! Everyone that I have let try them is totally in love. They are the perfect blend of spicy and creamy. I could eat a million of them.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

    Advertisement

    Nutritional Facts for Charmie's Buffalo Chicken Wontons

    Serving Size: 1 (597 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 52.6
     
    Calories from Fat 18
    35%
    Total Fat 2.0 g
    3%
    Saturated Fat 0.8 g
    4%
    Cholesterol 11.1 mg
    3%
    Sodium 123.2 mg
    5%
    Total Carbohydrate 4.7 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.1 g
    0%
    Protein 3.4 g
    6%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites