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    You are in: Home / Deep-fried / Cheese & Sausage Bundles Recipe
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    Cheese & Sausage Bundles

    Cheese & Sausage Bundles. Photo by Skinny Mini

    1/1 Photo of Cheese & Sausage Bundles

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    45 mins

    15 mins

    Skinny Mini's Note:

    A great make a head appetizer.

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    Ingredients:

    Yield:

    bundles

    Units: US | Metric

    Directions:

    1. 1
      Uncase and separate sausage.
    2. 2
      Brown sausage in a skillet over medium-high heat.
    3. 3
      Drain off excess drippings.
    4. 4
      Combine cheese, chillies, green onions and sausage in a medium bowl.
    5. 5
      Spoon 1 round teaspoon of sausage mixture near 1 corner of wonton wrapper.
    6. 6
      Brush opposite corner with water.
    7. 7
      Roll up “jelly roll” style.
    8. 8
      Moisten ends of roll with water.
    9. 9
      Bring ends together to make a “bundle” overlapping slightly and pressing firmly.
    10. 10
      Repeat with remaining filling and wrappers.
    11. 11
      Heat deep fryer to about 365.
    12. 12
      Fry bundles a few at a time for about 2 minutes or until golden brown.
    13. 13
      Drain on paper towel and serve.
    14. 14
      **Bundles may also be frozen and reheated in the oven.**.

    Ratings & Reviews:

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    Nutritional Facts for Cheese & Sausage Bundles

    Serving Size: 1 (2220 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 62.3
     
    Calories from Fat 28
    45%
    Total Fat 3.1 g
    4%
    Saturated Fat 1.3 g
    6%
    Cholesterol 8.4 mg
    2%
    Sodium 111.5 mg
    4%
    Total Carbohydrate 5.8 g
    1%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.6 g
    2%
    Protein 2.7 g
    5%

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