Chicken and Goat Cheese Wontons

Jess4Freedom's Note:

Goat cheese has a tart taste and mild texture, which makes it great for stuffing inside something. Especially when paired with a mild chicken. Be sure not to over cook or your deep fryer may have goat cheese floaties.

• Total Time: 8 mins
• Prep Time: 5 mins
• Cook Time: 3 mins

Ingredients:

Servings: 10

• wonton wrapper
• 8 ounces goat cheese
• 4 chicken breasts , grilled
• 1 teaspoon basil , chopped
• ½ cup tomato , diced, seeds removed

Directions:

1. Chop all ingredients, except the wonton wrappers, into a very fine mince. This is a good one for your food processor.
2. Fold small amount into center of wonton wrapper. Seal all edges with water.
3. Fry, a few at a time, at 350 degrees, approx 3 minutes. Drain on paper towel.

Reviews

[invictus]

I really enjoyed this. It is mild yet flavorful and the goat cheese compliments the chicken very well. I chose to bake these rather than fry for 15 minutes in my 400 degree oven. Turned out lovely!