1/1 Photo of Chicken and Goat Cheese Wontons
Goat cheese has a tart taste and mild texture, which makes it great for stuffing inside something. Especially when paired with a mild chicken. Be sure not to over cook or your deep fryer may have goat cheese floaties.
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Units: US | Metric
- 1Chop all ingredients, except the wonton wrappers, into a very fine mince. This is a good one for your food processor.
- 2Fold small amount into center of wonton wrapper. Seal all edges with water.
- 3Fry, a few at a time, at 350 degrees, approx 3 minutes. Drain on paper towel.
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Nutritional Facts for Chicken and Goat Cheese Wontons
Serving Size: 1 (94 g)
Servings Per Recipe: 10
- Amount Per Serving
- % Daily Value
- Calories 183.9
- Calories from Fat 109
- Total Fat 12.1 g
- Saturated Fat 6.2 g
- Cholesterol 55.0 mg
- Sodium 153.8 mg
- Total Carbohydrate 0.9 g
- Dietary Fiber 0.1 g
- Sugars 0.8 g
- Protein 17.0 g