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    You are in: Home / Deep-fried / Chicken Schnitzel Recipe
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    Chicken Schnitzel

    1/3 Photos of Chicken Schnitzel

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    hippichiclv's Note:

    This is a very fast and delicious meal. You can freeze flattened chicken breasts for quick meal idea. My husband made this for me and I insisted on putting it on here for all of you to try.....I LOVE IT. Also, try using 1/2 bread crumbs and 1/2 panko instead of one or the other. It adds great texture.

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    Ingredients:

    Serves: 2

    Yield:

    schnitz ...

    Units: US | Metric

    Directions:

    1. 1
      Flatten chicken breasts very thin between celophane and set aside.
    2. 2
      Beat eggs and water.
    3. 3
      Dip chicken breasts into egg mixture
    4. 4
      Dip chicken in bread crumb mix.
    5. 5
      Melt butter in skillet.
    6. 6
      Fry chicken 5 minutes on each side or until brown and crispy.

    Browse Our Top Chicken Breast Recipes

    Ratings & Reviews:

    • on March 16, 2009

      55

      Mmm tasty. Prior to making this I had only eaten pork schnitzel. Well this was much better. I found the process very messy (pounding, dipping, frying) and labour intensive so not sure how often I would make this but the result made it worth it. We enjoyed the chicken with lentils and salad.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 29, 2008

      45

      I have grown up on chicken schnitzel and always felt that it was a boring dish, only for use as a back up emergency meal. Now that I am married, my husband (who grew up sans home cooked meals) thinks its great and will eat it happily any time. I like to sprinkle a little garlic powder on the chicken before flipping it over. I really hate having to pound chicken breasts, so I either by thin sliced chicken or I cut my breasts thin. It's easier to do when they are partially frozen. I still think it is a back up meal, but my family is thrilled to see it when I feel like taking a break.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 20, 2007

      55

      Excellent and so easy! Substituted a bit of olive oil spray for the butter. Can't wait to try it with the panko.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Chicken Schnitzel

    Serving Size: 1 (261 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 641.2
     
    Calories from Fat 387
    60%
    Total Fat 43.0 g
    66%
    Saturated Fat 20.4 g
    102%
    Cholesterol 365.6 mg
    121%
    Sodium 852.6 mg
    35%
    Total Carbohydrate 20.9 g
    6%
    Dietary Fiber 1.4 g
    5%
    Sugars 2.1 g
    8%
    Protein 41.0 g
    82%

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