3 Reviews

Overall it was good! However the sauce was a bit runny so I had to double up on the cornstarch to thicken the sauce. I also added chili peppers to give it a bit of a spice and steamed broccoli to compliment the dish.

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dieudee December 16, 2012

This makes for a very tasty chicken dish, but then I like almost anything with OJ! Made this as indicated (although I did double the amount of sesame seeds) & served it with a combo brown rice & peas! Thanks much for posting this great recipe! [Tagged, made & reviewed in the Unrated Asian Recipe Tag Game]

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Sydney Mike July 20, 2009
Chinese Orange-Sesame Chicken