2 Reviews

Made these for our Friday night get together with some neighbors and they received rave reviews. These little goodies are soooooo good. They take a little time to prepare, but they are worth every second. I used my teflon griddle , sprayed it with Pam and used very little oil. Next time I am going to try them on a cookie sheet and spraying them with my Pampered Chef oil sprayer and baking them.....anything to cut down on the fat and calories. Thanks Mercy for a delicious keeper.

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Hugce April 03, 2006

These are fantastic! I made these for a Christmas Party and they were the first thing gone! Love em!

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Shanie Searing February 15, 2006
Coconut Shrimp Wontons