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    You are in: Home / Deep-fried / Deep Fried Coconut Shrimp Recipe
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    Deep Fried Coconut Shrimp
    Deep Fried Coconut Shrimp. Photo by BakingGuru

    Photo by BakingGuru

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    5.0 16

    Rate it! | Read 16 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    21 mins

    15 mins

    6 mins

    MizzNezz's Note:

    Easy and quick to make. Tastes better than the restaurant's!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oil in deep fryer or deep skillet to 325*.
    2. 2
      Meanwhile, mix flour, salt, ginger, and pepper.
    3. 3
      Beat egg whites, just until foamy.
    4. 4
      Coat shrimp with flour; dip into egg whites.
    5. 5
      Pat coconut onto shrimp.
    6. 6
      Fry, turning once, for about 2-3 minutes, until golden brown.

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    Deep-Fried Coconut Shrimp

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    Nutritional Facts for Deep Fried Coconut Shrimp

    Serving Size: 1 (267 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 453.3
     
    Calories from Fat 166
    36%
    Total Fat 18.5 g
    28%
    Saturated Fat 14.8 g
    74%
    Cholesterol 214.8 mg
    71%
    Sodium 1710.0 mg
    71%
    Total Carbohydrate 42.0 g
    14%
    Dietary Fiber 2.7 g
    11%
    Sugars 20.3 g
    81%
    Protein 29.7 g
    59%
    Detailed Nutrition Values About Nutrition Info

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