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    You are in: Home / Deep-fried / Deep Fried Pickles Recipe
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    Deep Fried Pickles

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Julesong's Note:

    A response to a recipe request, I've heard interesting things over the years about fried pickles but have never tried them myself... :)

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    My Private Note



    quart b ...

    Units: US | Metric


    1. 1
      Combine 2 eggs, 1/4 cup flour, milk, worcestershire sauce, Tabasco, cayenne pepper, and garlic powder; stirring well; set aside.
    2. 2
      Combine cornmeal, 2 cups flour, salt, and pepper, and mix well.
    3. 3
      Dip drained pickles into milk mixture and dredge in flour mixture.
    4. 4
      Deep fry at 350 degrees until golden brown.
    5. 5
      Drain, salt and pepper to taste.
    6. 6
      Also works great with pepperoncinis!

    Ratings & Reviews:

    • on September 09, 2002


      Yes, I've actually tried it, and it comes out just like the ones I love at a local sports bar! Perhaps we're weird down here in Louisiana - but you can eat them with one of two things - ketchup or ranch dressing topped with a little bit of Tony's Creole Seasonings. :)

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    • on January 24, 2010


      I made this for a party today and they were a big hit! Most people had never tried them before but really liked them. I had never made these before and they were really simple. I also fried a few pepperocinis and they were great. The coating didn't stick well to the peppers but they were crispy and good. I got several requests for the recipe. Thanks for sharing it!

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    • on July 06, 2008


      I used the recipe this 4th of July for about 40 people. The review that I recieved was large, the thought was that they were better than the "Chain Stores.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)


    Nutritional Facts for Deep Fried Pickles

    Serving Size: 1 (1348 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1893.8
    Calories from Fat 246
    Total Fat 27.4 g
    Saturated Fat 10.0 g
    Cholesterol 457.1 mg
    Sodium 10149.1 mg
    Total Carbohydrate 349.7 g
    Dietary Fiber 24.2 g
    Sugars 24.4 g
    Protein 63.5 g

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