Deep Fried Tofu With Asian Plum Sauce or Thai Peanut Sauce
Added October 14, 2004 | Recipe #101937
Total Time:
Prep Time:
Cook Time:
This is a crunchy, healthy, no meat appetizer. You can serve with the sauces I have posted or your favorite store bought!
Directions:
1
Mix together sesame seeds, sugar, cornstarch & flour.
2
Roll tofu in sesame mixture till well coated.
3
Heat oil in skillet till hot.
4
Fry squares till well browned.
5
Drain on paper towels & set aside.
6
Arrange on a platter & serve warm with the sauce.
Ratings & Reviews:
This was okay. Nothing special, in my opinion, as far as tofu recipes go: There are more exciting things to do with it.
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wow...love it. I took the fried tofu cubes, added some steamfresh broccoli, poured on some bottled peanut sauce, mixed it together...yummy dinner in like 15 minutes :-) Thanks
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Nutritional Facts for Deep Fried Tofu With Asian Plum Sauce or Thai Peanut Sauce
Serving Size: 1 (596 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 51.0
Calories from Fat 36
71%
Total Fat 4.0 g
6%
Saturated Fat 0.6 g
3%
Cholesterol 0.0 mg
0%
Sodium 2.5 mg
0%
Total Carbohydrate 2.1 g
0%
Dietary Fiber 0.4 g
1%
Sugars 0.1 g
0%
Protein 2.0 g
4%
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