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1/1 Photo of Easy Chinese Fried Chicken
Ever wonder how to make chinese fried chicken? I think you will be pleased! Its fairly easy, You will need - 1 large Pot for deep frying, 1 Large Bowl, and 1 Medium Bowl. To separate the egg yolks a helpful hint, use the shell! If you don't believe in throwing things out, check out my easy chinese unfried rice for use of egg whites!
Units: US | Metric
Serving Size: 1 (432 g)
Servings Per Recipe: 2