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    You are in: Home / Deep-fried / Easy Fried Stuffed Mushrooms Recipe
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    Easy Fried Stuffed Mushrooms

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Dayzi8's Note:

    I didn't see anything like this posted on here. My boyfriend makes these and they are really good. I love them.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      1. Remove the stems from the mushrooms.
    2. 2
      2. Fill caps with french onion dip.
    3. 3
      3. coat or marinate in the buttermilk.
    4. 4
      4. coat in flour or you can use bread crumbs if you like.
    5. 5
      5. fry in hot oil.
    6. 6
      Heat the oil on about medium high and I stand by the stove turning them over since they float. Once the filling starts to ooze out I take them out. If the oil is too hot the filling will ooze out right away but if it is not hot enuf they will not get crispy before the filling starts to come out.
    7. 7
      U can also season the flour or bread crumbs but I don't because I like the flavor a little plain with the rich french onion dip.
    8. 8
      Hope you like it.
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    Easy Stuffed Mushrooms. Recipe by Kittencalskitchen

    Easy Stuffed Mushrooms

    By Kittencalskitchen
    View All Appetizers Recipes

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    Nutritional Facts for Easy Fried Stuffed Mushrooms

    Serving Size: 1 (0 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 0.0
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.0 mg
    0%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.0 g
    0%
    Detailed Nutrition Values About Nutrition Info

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