4 Reviews

I tried this last night, it was amazing, I used corn tortillas, they hold up way better during the frying process

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alexis_mtl June 19, 2013

Fantastic dish!! I LOVE the avocado cream sauce, I adjusted the spices a bit (especially cilantro and salt) to taste and used my deep fryer. Leftovers were great, and I even froze the last of them and cooked them a couple weeks later and they were still very tasty! Thanks for sharing!

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Logan's Mommy August 03, 2010

This was an outstanding recipe! My whole family loved it. They're even great reheated in the oven later.

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jewelia.k February 01, 2010

These were nice, but I think I expected a little more flavor from all those ingredients. I'd love to give them another go with some experimentation. Thank you for posting, Gingerly!

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Sandi (From CA) January 28, 2010
Flautas De Pollo With Avocado Cream