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    You are in: Home / Deep-fried / French Fried Pickles Recipe
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    French Fried Pickles

    Average Rating:

     6 Total Reviews

    Showing 1-6 of 6

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    • on August 26, 2008

      Wonderful! I made these this past weekend and they were spectacular! I used homemade Bisquick- (I also got the recipe from this site!) and substituted pickle juice for the water and added about 1 tsp of cayenne pepper. I made the batter the consistency of tempura batter but a little on the thicker side. I also used the thick sliced Vlasic Oval pickles and I got one of the richest , flavorful fried pickles I have ever eaten! KUDOS for this recipe!

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    • on August 16, 2006

      Very Tasty! Was super easy to make. There are lots of fried pickle recipes out there. I prefer this particular recipe, because it is so simple. I didn't see any measurement for the amount of water to use, so I added water until the batter was the consistancy of pancake batter. I replaced half the water with pickle juice for added flavor. I also added a few drops of hot sauce tot he batter for a little zest. I used the long sandwich style pickle slices (not the wedges but the flat slices) and it turned out great!!

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    • on May 31, 2005

      I didn't want to add stars because I've not used this specific recipe. However, when my friends and I gather for a fondue (the oil kind) we use pickles in the beer batter...sooooo yummy!! I highly recommend trying this if you love pickles!

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    • on May 31, 2005

      Everyone was saying ewwwwwwww until they tried them. Thanks for the post these are real good. I used buttermilk instead of milk and made my own Bisquik TY again

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    • on November 23, 2004

      I was glad to see that someone also shared my love of these little "tasties!" I would like to add that instead of plain milk you can also use buttermilk. Thanks for adding this to the lot.

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    • on October 05, 2002

      I have made these for fish fries. The round pickle slices are the best... A mild horsy sauce is great for dipping.

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    Nutritional Facts for French Fried Pickles

    Serving Size: 1 (300 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 110.8
     
    Calories from Fat 41
    37%
    Total Fat 4.6 g
    7%
    Saturated Fat 1.5 g
    7%
    Cholesterol 38.5 mg
    12%
    Sodium 276.8 mg
    11%
    Total Carbohydrate 13.6 g
    4%
    Dietary Fiber 0.4 g
    1%
    Sugars 2.3 g
    9%
    Protein 3.3 g
    6%
    Detailed Nutrition Values About Nutrition Info

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