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    You are in: Home / Deep-fried / Fried Camembert Recipe
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    Fried Camembert

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on September 25, 2008

      My best friend makes this as an appetiser when we visit, minus the cayenne in the mix and the apples on the side. She always serves it with cranberry sauce. Cranberry sauce is such a winner with this recipe. It doesn't seem like a natural pairing, but it works SO well!

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    • on April 13, 2008

      really enjoyed these - the first ones I left in a bit too long and they lost the cheese! - Very nice though - we had them with a fijola and honey jam which went well - think a sweet chilli sauce would be nice too.

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    • on May 07, 2005

      These came out looking like fish fingers and they were sooooo good with the sweet red apples we had!! Recipe states it serves 4 but I DON'T THINK SO!!! The next time I make this recipe, it gonna serve just one and that's ME!! Muahaha!!! Mine all mine!!!!

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    Nutritional Facts for Fried Camembert

    Serving Size: 1 (255 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 252.6
     
    Calories from Fat 91
    36%
    Total Fat 10.1 g
    15%
    Saturated Fat 5.2 g
    26%
    Cholesterol 126.1 mg
    42%
    Sodium 371.7 mg
    15%
    Total Carbohydrate 31.0 g
    10%
    Dietary Fiber 3.8 g
    15%
    Sugars 15.2 g
    61%
    Protein 10.8 g
    21%

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