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    You are in: Home / Deep-fried / Frikadeller (Danish Meatballs) Recipe
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    Frikadeller (Danish Meatballs)

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    1 Total Reviews

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    • on April 01, 2009

      Sounds very good with the mashed potato. Reminds me of fish patties from my home country. Add some chopped chillies or cayenne pepper for some spiciness if you wish. Chopped herbs and pulverised fennel, cumin or coriander too. :)

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    Nutritional Facts for Frikadeller (Danish Meatballs)

    Serving Size: 1 (214 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 327.1
     
    Calories from Fat 103
    31%
    Total Fat 11.5 g
    17%
    Saturated Fat 4.4 g
    22%
    Cholesterol 88.7 mg
    29%
    Sodium 803.7 mg
    33%
    Total Carbohydrate 33.5 g
    11%
    Dietary Fiber 2.6 g
    10%
    Sugars 1.3 g
    5%
    Protein 21.1 g
    42%

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