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    You are in: Home / Deep-fried / General Tso's Chicken (Restaurant Quality) Recipe
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    General Tso's Chicken (Restaurant Quality)

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on June 05, 2013

      Thanks for posting, it saved me the work of doing it! I don't make this often, but it's a big hit whenever I do!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 03, 2010

      Chicken was crispy, and all in all the sauce wasn't bad either, but I would call this a spicy ginger chicken, NOT general tso's. The sweetness and mild spiciness you'd wanna see with general tso's chicken is just not there, rather the ginger and soy are the big flavors in this dish.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 06, 2008

      Make this today! You won't regret it. It was fairly easy and worth the little bit of extra effort. My children loved it. When I was making it, I thought it made way too much, but I didn't have any leftovers. I served with fried rice and egg rolls. DELICIOUS!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for General Tso's Chicken (Restaurant Quality)

    Serving Size: 1 (398 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 2480.6
     
    Calories from Fat 2018
    81%
    Total Fat 224.2 g
    345%
    Saturated Fat 29.2 g
    146%
    Cholesterol 69.4 mg
    23%
    Sodium 1554.5 mg
    64%
    Total Carbohydrate 85.6 g
    28%
    Dietary Fiber 2.0 g
    8%
    Sugars 18.7 g
    75%
    Protein 34.4 g
    68%

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