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    You are in: Home / Deep-fried / Green Tomatoes Parmesan Recipe
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    Green Tomatoes Parmesan

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    30 mins

    20 mins

    ratherbeswimmin''s Note:

    My favorite way to make fried green tomatoes. So delicious.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Sprinkle tomatoes lightly with salt; drain on paper towels for 30-60 minutes.
    2. 2
      Mix together cornmeal, parmesan, flour, garlic salt, oregano, and pepper in a shallow dish.
    3. 3
      Dip each tomato in beaten egg, then into the cornmeal mixture.
    4. 4
      In a skillet, heat oil over medium-high heat.
    5. 5
      Fry tomatoes, in batches, for 2 minutes on each side or until golden brown.
    6. 6
      Drain on paper towel lined wire rack.
    7. 7
      Serve immediately.

    Ratings & Reviews:

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    Nutritional Facts for Green Tomatoes Parmesan

    Serving Size: 1 (91 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 228.9
     
    Calories from Fat 154
    67%
    Total Fat 17.1 g
    26%
    Saturated Fat 3.3 g
    16%
    Cholesterol 58.3 mg
    19%
    Sodium 127.8 mg
    5%
    Total Carbohydrate 13.9 g
    4%
    Dietary Fiber 1.7 g
    7%
    Sugars 3.9 g
    15%
    Protein 6.1 g
    12%

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