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    You are in: Home / Deep-fried / Hooter's Style Hot Wings Recipe
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    Hooter's Style Hot Wings

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    1 hr

    30 mins

    Turley Girl's Note:

    Perfect Super Bowl Recipe. This is a wonderful recipe for very spicy chicken. Not for the faint at heart.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 -3 lbs chicken wings (I prefer legs)
    • 1/2 cup butter
    • 1 (12 ounce) bottle louisiana hot sauce (only hot sauce I found with the right taste)
    • 2 tablespoons cayenne pepper
    • 2 tablespoons paprika
    • 1 -2 cup flour
    • vegetable oil (for frying)

    Directions:

    1. 1
      Need: Large bowl with lid.
    2. 2
      Wash chicken and shake off excess water.
    3. 3
      Coat chicken lightly with flour. (I use a Ziploc bag. It is easier.).
    4. 4
      Add Cayenne and Parika to chicken in bag.
    5. 5
      Let set in fridge for an hour (makes the batter stay on better).
    6. 6
      Preheat oil to 450.
    7. 7
      Fry chicken until juice runs clear.
    8. 8
      Heat butter and hot sauce in small saucepan.
    9. 9
      When chicken is done, place in large plastic bowl.
    10. 10
      Add hot sauce mixture. Place lid on bowl.
    11. 11
      Shake until chicken is well coated.
    12. 12
      Serve immediately with Ranch or Bleu Cheese Dressing and celery.
    13. 13
      Amount of servings depends on type of chicken used. Legs have more meat, so they serve more people.

    Ratings & Reviews:

    • on March 20, 2011

      This recipe ROCKS! However, you should note that step 2 should actually be step 7, otherwise the oil would be heating for over an hour (disaster!). I tried to correct this, but heating the oil is still listed as step 2.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Hooter's Style Hot Wings

    Serving Size: 1 (151 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 565.7
     
    Calories from Fat 364
    64%
    Total Fat 40.5 g
    62%
    Saturated Fat 16.6 g
    83%
    Cholesterol 157.2 mg
    52%
    Sodium 1758.3 mg
    73%
    Total Carbohydrate 19.1 g
    6%
    Dietary Fiber 2.0 g
    8%
    Sugars 1.2 g
    4%
    Protein 30.8 g
    61%

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