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    Skip the Morning Coffee Run
    You are in: Home / Deep-fried / KFC Potato Wedges Recipe
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    KFC Potato Wedges

    KFC Potato Wedges. Photo by BeautyBrittt

    1/3 Photos of KFC Potato Wedges

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    Total Time:

    Prep Time:

    Cook Time:

    13 mins

    5 mins

    8 mins

    JustaQT's Note:

    The Colonel was in the kitchen one day and had an idea what to do with the potatoes that he had and he came up with the Potato Wedges. The used to be made fresh but due to the invention of the frozen fry they are sent to the stores frozen and ready to cook.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat shortening to 375°F.
    2. 2
      Cut the potatoes into 16 to 18 equal size wedges.
    3. 3
      Mix the egg and milk till well blended in a big bowl.
    4. 4
      Mix the dry ingredients into a large bowl.
    5. 5
      Put some potatoes in the milk and egg then into the flour mixture till well coated.
    6. 6
      Fry in fryer for 3 minutes, remove from the oil and allow them to sit for one minute and then cook them again for 5 minutes or until cooked.
    7. 7
      It may take up to 6 minutes.

    Ratings & Reviews:

    • on November 06, 2009

      Absolutely fabulous, I just made them and they were fantastic, however I did make some slight adjustments, because I read the reviews and everyone said they were bland so I substistuted Lawry's in place of the regular salt and garlic salt instead of the powder and omitted the msg

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 03, 2007

      45

      I've never had the potato wedges at KFC so I can't speak to that, but this was a tasty side dish instead of plain old french fries. I boiled the potatoes for about 10 minutes to help with the cooking. I still fried them twice though. I thought that the recipe called for too much salt, but I followed it anyway. I was wrong. The seasonings were great the way they were. I liked that the outsides were crispy but the insides were tender. This has gone in the "Must Cook Again" file. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 02, 2013

      55

      Turned out great but I did use seasoned salt and garlic salt then before second fry, sprinkled with cajun seasoning. Loved them.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (20)

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    Nutritional Facts for KFC Potato Wedges

    Serving Size: 1 (189 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 321.0
     
    Calories from Fat 35
    11%
    Total Fat 3.9 g
    6%
    Saturated Fat 1.8 g
    9%
    Cholesterol 55.0 mg
    18%
    Sodium 3543.6 mg
    147%
    Total Carbohydrate 61.5 g
    20%
    Dietary Fiber 4.1 g
    16%
    Sugars 1.6 g
    6%
    Protein 10.0 g
    20%

    The following items or measurements are not included:

    msg

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