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    You are in: Home / Deep-fried / Like Brennan's Of Houston's Banana Beignets Recipe
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    Like Brennan's Of Houston's Banana Beignets

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Beignets: Mix flour, sugar and baking powder in bowl.
    2. 2
      Add milk, beer and egg and stir until smooth.
    3. 3
      Heat oil in deep fryer or heavy deep skillet to 375°F.
    4. 4
      Working in batches, dip bananas into batter and then carefully add to oil.
    5. 5
      Cook until golden brown, about 3 minutes.
    6. 6
      Drain on paper towels.
    7. 7
      Pour caramel sauce onto plates.
    8. 8
      Set bananas atop sauce.
    9. 9
      Sprinkle with powdered sugar.
    10. 10
      Garnish plates with mint leaves and serve.
    11. 11
      Caramel Sauce: Bring cream to boil in heavy medium saucepan over high heat.
    12. 12
      Cook sugar in heavy small saucepan over low heat, swirling pan occasionally, until brown.
    13. 13
      Gradually stir hot cream into caramel (mixture will bubble vigorously).
    14. 14
      Boil until thickened to sauce consistency, 3 to 5 minutes.
    15. 15
      Add bourbon.
    16. 16
      Serve hot.
    17. 17
      (Sauce can be prepared 1 day ahead. Cover and refrigerate. Rewarm over low heat.) Makes about 1 1/3 cups.

    Browse Our Top Bananas Recipes

    Ratings & Reviews:

    • on August 01, 2009

      55

      So good

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Like Brennan's Of Houston's Banana Beignets

    Serving Size: 1 (306 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 589.9
     
    Calories from Fat 227
    38%
    Total Fat 25.2 g
    38%
    Saturated Fat 15.1 g
    75%
    Cholesterol 139.7 mg
    46%
    Sodium 151.8 mg
    6%
    Total Carbohydrate 82.5 g
    27%
    Dietary Fiber 3.7 g
    14%
    Sugars 48.0 g
    192%
    Protein 7.8 g
    15%

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