Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Deep-fried / Marinated Fried Chicken - (Without Batter) Recipe
    Lost? Site Map

    Marinated Fried Chicken - (Without Batter)

    Marinated Fried Chicken - (Without Batter). Photo by Dug

    1/1 Photo of Marinated Fried Chicken - (Without Batter)

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Dug's Note:

    Crispy golden chicken portions without the problem of batter that won't stick properly - The simple marinade permeates the chicken to produce a delicious main course without the greasy coating.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Dissolve salt and sugar in the water.
    2. 2
      Add garlic and chicken portions and marinate for 3-6 hours.
    3. 3
      Prepare deep fryer as per product directions and preheat oil to 375°F.
    4. 4
      Fry chicken pieces, a few at a time without crowding, for 6-8 minutes or until a golden color.
    5. 5
      Drain on paper towel and keep warm in a 150°F oven until all pieces are cooked.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Marinated Fried Chicken - (Without Batter)

    Serving Size: 1 (653 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1203.0
     
    Calories from Fat 623
    51%
    Total Fat 69.3 g
    106%
    Saturated Fat 19.8 g
    99%
    Cholesterol 345.0 mg
    114%
    Sodium 28656.5 mg
    1194%
    Total Carbohydrate 55.0 g
    18%
    Dietary Fiber 0.0 g
    0%
    Sugars 52.9 g
    211%
    Protein 85.8 g
    171%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites