Marinated Fried Chicken - (Without Batter)
photo by Dugyb
- Ready In:
- 30mins
- Ingredients:
- 5
- Serves:
-
2
ingredients
- 1 chicken, cut into portions with skin on
- 1892.0 ml water
- 118.29 ml coarse salt
- 118.29 ml brown sugar
- 3 crushed garlic cloves
directions
- Dissolve salt and sugar in the water.
- Add garlic and chicken portions and marinate for 3-6 hours.
- Prepare deep fryer as per product directions and preheat oil to 375°F.
- Fry chicken pieces, a few at a time without crowding, for 6-8 minutes or until a golden color.
- Drain on paper towel and keep warm in a 150°F oven until all pieces are cooked.
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RECIPE SUBMITTED BY
Dugyb
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