Oh my good, gooey, gracious! The sandwich alone is gorgeous. The sandwich swirled in that decadent, buttery, tangy, silky sauce is a work of art! DO NOT miss this grown up take on grilled cheese!
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Decadent is right! Couldn't have these often, but as a special treat it is an amazing sandwich. Eggy, cheesy, gooey, etc. I, too, left the capers out for the same reason as Noo :) But the sauce was still very tasty. Thanks for a new take on grilled cheese! Made for ZWT 7.
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I have often caught Nigella Lawson on TV making these, and have been meaning to have a bash at it for ages. There was only me for lunch today, so I grabbed the chance to indulge myself a little ( ok a lot!), so scaled the recipe down a bit to suit one person. I went out and bought really cheap white bread ( Nigella's suggestion), as it's so pappy and doughy that it sticks together really well, doing away with the need to pin it together with toothpicks. I also cut the crusts off. I really loved the soft gooey cheese issuing forth from the sandwich with every bite, and the way that the cheese just stretched itself out of the bread, like cheesy chewing gum!! What really made this though was the sauce....I must admit that I left out the capers ( sorry, can't stand them!), but the buttery,garlicky peppery-ness poured over that sandwich was simply blissful, and really made it decadent. Loved it Lainey!!! Made for PRMR.
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