Potato And Cauliflower Sour Vegetable
- Ready In:
- 24mins
- Ingredients:
- 16
- Serves:
-
4
ingredients
- 4 medium potatoes
- 1 head cauliflower, cut into florets
- 1⁄2 cup sour curd, beaten
- 1⁄4 cup tomato puree
- 1 black cardamom pod
- 1 bay leaf
- 1 1⁄2 tablespoons oil
- 1 pinch asafoetida powder
- 1⁄4 teaspoon turmeric powder
- 1⁄2 teaspoon anise seed (saunf)
- 1⁄4 teaspoon carom seeds (ajwain)
- 1 teaspoon kashmiri chili powder
- 1 teaspoon coriander powder
- 3⁄4 teaspoon salt
- 1⁄2 teaspoon garam masala
- 2 tablespoons coriander, for garnishing
directions
- Peel potato skins.
- Pierce whole potatoes with a fork at 3-4 places all over.
- Place them on the circumference of a microwave turntable.
- Microwave on high for 3 1/2 minutes so that they are partially cooked.
- Allow standing time of 5 minutes.
- Heat oil in a frying pan.
- Add black cardamom, bay leaf and asafoetida.
- Cut potatoes into big cubes and deep fry in hot oil on medium flame till pink in colour.
- Deep fry cauliflower florets similarly.
- Remove onto a tissue paper.
- Microwave oil on high for a minute in a glass dish.
- Add turmeric powder, aniseeds, carom seeds, red chilli powder, corriander powder, salt and garam masala to oil.
- Mix it really well.
- Add 6 tbsp of water.
- Microwave on high for 1 1/2 minutes uncovered.
- Add tomato puree now and microwave uncovered on high for a minute.
- Add fried potatoes and cauliflower.
- Mix well.
- Add curd.
- Mix and microwave on medium for 3 minutes uncovered.
- Serve immediately garnished with chopped corriander.
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Reviews
-
[editor's note: recipe was corrected as a result of this review] You haven't mentioned how much cauliflower to use! It doesn't figure anywhere in the ingredients! I had to make a rough estimate, and used around 1 cup of cauliflower florets for 2 servings. Also, the cauliflower seemed a little undercooked, so next time I'll probably half-cook them as well before frying. Otherwise, a very tasty recipe... the vast array of spices make all the difference!
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<p>Hi Everybody! Thanks for stopping by in my little niche of the mighty Zaar world. <br />Here is a quick link to the beauty recipes I've posted (highest rated so far):http://www.recipezaar.com/r/chef=6357/253/451/18/ls=h <br /> <br />A few things I've done:- <br /> <br />1. Worked part time as a Telemarketer in Oman in the Crowne Plaza Hotel. <br /> <br />2. Worked as a Certified Professional Tarotist (Tarot Card Reader) and done accurate predicitions for many people from different parts of the world, most memorable of which is the reading I did for my college Law lecturer and it came true. <br /> <br />3. Written nearly 1000 poems several of which have been published in leading newspapers, ezines and magazines both in Oman and India. <br /> <br />4. Worked as a Moderator on www.allpoetry.com - my BEST and FAVOURITE site on the internet. <br /> <br />My other interests include: Numerology, Vaastu Shastra, Feng Shui, Face Reading, Reiki and Astrology! I am really very keen on getting well-versed with metaphysical sciences such as Astrology, I-Ching, Feng Shui, Runes, Enneagram, Kabbalah and many more. <br /> <br />I love researching on the mythology of ancient Goddesses and then condensing my research into poems. <br /> <br />In the mood to gift me something? Here's what I'd love - A Nissan 350Z {my dream car}</p>