1 Review

Charishma,I have used the same combination,with the addition of onions,ginger and garlic pastes.I use this mixture tp make burger patties for my husband.Indeed a very good recipe.I donot deep fry it though,just coat in milk and dry breadcrumbs and put it on a flat griddle to brwon on boh sides.

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sweetybaby August 10, 2006
Rajma Tikki {savoury Cutlets Made from Red Kidney Beans}