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1/1 Photo of Rosemary-Scented, Extra-Crispy Fried Chicken
Pretty much everyone loves fried chicken, in this recipe from Tuscany the chicken is marinated in a rosemary, sage and garlic mixture before it gets fried. To learn how to get an extra-crispy and flaky crust look at the video I posted at the following link: http://www.youtube.com/watch?v=UMWdyD9Plr4
Units: US | Metric
Serving Size: 1 (597 g)
Servings Per Recipe: 4
The following items or measurements are not included: