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    You are in: Home / Deep-fried / Spinach-Cheese Balls With Pasta Sauce Recipe
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    Spinach-Cheese Balls With Pasta Sauce

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    • on June 10, 2010

      Wow! These tasted like cheese sticks. I used 9 oz of 1/2 spinach 1/2 beet greens and a bit of kale. I only had about 8 oz of ricotta on hand. I made them into patties and fried them in a bit of oil. So yummy!

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    Nutritional Facts for Spinach-Cheese Balls With Pasta Sauce

    Serving Size: 1 (114 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 198.7
     
    Calories from Fat 87
    43%
    Total Fat 9.6 g
    14%
    Saturated Fat 4.6 g
    23%
    Cholesterol 33.2 mg
    11%
    Sodium 467.3 mg
    19%
    Total Carbohydrate 18.6 g
    6%
    Dietary Fiber 1.1 g
    4%
    Sugars 3.9 g
    15%
    Protein 9.2 g
    18%
    Detailed Nutrition Values About Nutrition Info
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