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Total Time
15mins
Prep 15 mins
Cook 0 mins

This is my brothers recipe. I've only made it once but it was pretty good. Best if fried in peanut oil. I just picked a number for number of servings. Make a lot.

Ingredients Nutrition

Directions

  1. Mix batter ingredients until smooth.
  2. Dreg vegetables in foulr and dip in batter.
  3. Fry in peanut oil until golden.
  4. Put in papper towel lined baking dish and put in warm (200*)oven to keep hot. Don't let veggies touch each other or they will go soggy.
  5. Combine sauce ingredients inches.