Thai Fried Bananas,

Made This Recipe? Add Your Photo

Total Time
15mins
Prep
10 mins
Cook
5 mins

Thai style fried bananas in a crunchy sesame seed batter.

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Peel and slice each banana lengthwise into four slices.
  2. Combine all the batter ingredients and stir just to mix together.
  3. Heat the oil in a wok to 375ºF.
  4. Dip each piece of banana into the batter and deep fry until golden brown.
  5. Remove from oil and drain.
  6. Serve with Coconut ice cream.