Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Deep-fried / Thai Spring Rolls Recipe
    Lost? Site Map

    Thai Spring Rolls

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 6 mins

    2 hrs

    6 mins

    KK - Chef #426156's Note:

    After looking for a really good spring roll recipe for years, I finally found this one in a cookbook called Thai Food and Cooking. These are quite a bit of work, but very much worth it! I usually make a double batch of filling one day and chill it before rolling up about a hundred small spring rolls the following day. Then freeze them and use whenever you want a little extra something with dinner or as an appetizer. When cooking, make sure your oil is between 360 and 375 degrees Fahrenheit. If the oil is too cool, the spring rolls will be greasy. I serve these with a prepared spicy-sweet chilli sauce sold in oriental stores. For oriental cooking in general, I keep a bag of individually frozen shrimp in the freezer for convenience.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note


    Serves: 12


    spring ...

    Units: US | Metric


    1. 1
      Make the filling: Drain and squeeze the mushrooms and chop finely.
    2. 2
      Pour hot water over the noodles and let stand for 10 minutes. Drain and cut noodles into 1-inch pieces using scissors.
    3. 3
      Heat the oil in a wok and add the garlic and chillies. Cook about 30 seconds and remove to a plate.
    4. 4
      Add the pork to the wok and stir-fry until cooked.
    5. 5
      Add the mushrooms, noodles, shrimp, fish sauce, sugar, salt and pepper, stirring well.
    6. 6
      Tip the mixture into a bowl and add the grated carrot, chopped bamboo shoot, beansprouts, spring onion, coriander and chilli mixture. Stir well and chill.
    7. 7
      To make the spring rolls: Unwrap the spring roll wrappers. Cover them with a damp cloth while making the rolls. Put the flour in a small bowl and add a little water to make a paste.
    8. 8
      Place a spoonful of filling on the lower edge of the wrapper and, using a brush, brush a little flour paste on the top edge of the wrapper. Cover the filling with the wrapper, rolling from the bottom, then turn in the sides and roll to the top, sealing the edge with the paste on it.
    9. 9
      Set the completed rolls aside and freeze.
    10. 10
      To cook, heat the oil to 360 degrees and deep-fry the rolls for about 6 minutes each, depending on the size of the rolls. Drain on a rack or paper towels and serve with chilli sauce.

    Browse Our Top Pork Recipes

    Ratings & Reviews:


    Nutritional Facts for Thai Spring Rolls

    Serving Size: 1 (78 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 158.1
    Calories from Fat 60
    Total Fat 6.6 g
    Saturated Fat 1.8 g
    Cholesterol 21.0 mg
    Sodium 374.0 mg
    Total Carbohydrate 18.1 g
    Dietary Fiber 1.0 g
    Sugars 1.5 g
    Protein 6.4 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes