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    You are in: Home / Deep-fried / Tori No Kara-age (deep Fried Chicken Nuggets) Recipe
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    Tori No Kara-age (deep Fried Chicken Nuggets)

    Tori No Kara-age (deep Fried Chicken Nuggets). Photo by BirdyBaker

    1/2 Photos of Tori No Kara-age (deep Fried Chicken Nuggets)

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    BirdyBaker's Note:

    Here is a dish I am famous for both with my friends in Japan and Canada. It was given to me by an aunt in Japan and I wanted to share her recipe with the rest of the world..lol.

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    Ingredients:

    Servings:

    Units: US | Metric

    For the marinade

    For the Coating

    Directions:

    1. 1
      In a medium sized bowl, mix together the soy sauce, garlic, ginger, salt and pepper.
    2. 2
      Place the chicken in the mixture and let sit for 30 minutes.
    3. 3
      Mix the corn flour with the plain flour.
    4. 4
      Take each piece of chicken from the marinade and roll in the flour mixture until it is coated completely.
    5. 5
      Heat the oil to 180 degrees C (350 degrees F) and deep-fry the chicken pieces for 4-5 minutes or until golden brown.
    6. 6
      Serve on a bed of salad garnished with a lemon.

    Ratings & Reviews:

    • on December 30, 2009

      55

      Easy to make, delicious to taste! Used tofu (frozen 24hrs then thawed) in place of chicken, also 2x have added 1 tsp of sesame seed oil. Rolling marinaded pieces in corn starch instead of the cornflour mixture works too, just gives it slightly different taste & texture. Absolutely wonderful, everyone loves this recipe! Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 02, 2011

      55

      Delicious and so easy to make. I used cornstarch instead of cornflour and it came out beautiful! My husband kept coming back into the kitchen for more pieces while I was frying all of the batches of tori bits. I will make this again and again. Thank you ^ ^

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 28, 2011

      55

      Loveeeeeeee it!! Put 3 T. soy if plan to cook it within the hour. However, I had to learn the hard way to lessen it as I marinated it overnight & it came out a tad too salty. Like other moms who plan for kids' meals, I suggest 2 T soy would be plenty for overnight marination.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for Tori No Kara-age (deep Fried Chicken Nuggets)

    Serving Size: 1 (92 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 111.9
     
    Calories from Fat 16
    14%
    Total Fat 1.8 g
    2%
    Saturated Fat 0.3 g
    1%
    Cholesterol 37.7 mg
    12%
    Sodium 824.1 mg
    34%
    Total Carbohydrate 8.6 g
    2%
    Dietary Fiber 0.7 g
    3%
    Sugars 0.5 g
    2%
    Protein 14.8 g
    29%

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