Tuna Balls

"A Brazilian appetizer. I'm guessing at the cook time and yield."
 
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Ready In:
1hr 14mins
Ingredients:
5
Yields:
18-20 tuna balls
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ingredients

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directions

  • Mix potatoes, tuna, onion, egg yolks, and salt& pepper.
  • Beat egg whites for 5 minutes and add to the mixture.
  • Freeze for 1 hour.
  • Make balls (ping pong ball sized) and fry in hot oil.

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