Unusual Chicken
- Ingredients:
- 14
- Serves:
-
1
ingredients
- 0 to taste chicken piece, skinned and boned
-
Marinade:
- 0 to taste chili powder
- 0 to taste ginger
- 0 to taste salt
- 0 to taste red food coloring
- 0 to taste garam masala
- 0 to taste soy sauce
- 0 to taste plain yogurt
- 0 to taste curry leaf (optional)
- 0 to taste ginger (optional)
- 0 to taste garlic (optional)
- 0 to taste green chili (optional)
- 0 to taste spring onion (optional)
- 0 to taste coriander leaves (optional)
directions
- Mix together and marinate chicken for about 5 to 6 hours or overnight in a covered dish in the refrigerator.
- Add one beaten egg and corn flour to cover. Place some ground nut oil in a wok heat oil and deep fry on a low heat. The meat is now ready to eat.
- If a hotter dish is required: Take some curry leaves, ginger, garlic, green chilies, spring onions, coriander leaves. Place all the above in a wok with hot oil and fry for a couple of minutes.
- Add some yogurt and tomato sauce and stir. Now add the chicken and some red food coloring and stir fry again to cover all the meat with the sauce.
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