1 Review

Wow Jess! This is a fantastic recipe! So easy and delicious. I love the garbanzo beans, crisp on the outside and nice and creamy on the inside. The cauliflower is awesome! I am not a big fan of green beans but they were really good this way. And the fennel is so good. Some of the pieces I cut were smaller than the rest and the smaller pieces were done perfect. Lemon mayo...YUMM!

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susie cooks December 20, 2008
Vegetable Fritto Misto With Lemon Mayonnaise