Vegetarian Tortilla Strips

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Ready In:
6mins
Ingredients:
3
Serves:
4
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ingredients

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directions

  • Heat oil in a heavy stockpot to 350º F.
  • Cut tortillas into 1/4-inch wide strips.
  • Fry tortilla strips in hot oil until crisp and slightly golden, about 1 minute.
  • Drain on paper towels and sprinkle with salt.
  • A great garnish for salads.

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