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    You are in: Home / Deep-fried / Wisconsin Cheese Balls Recipe
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    Wisconsin Cheese Balls

    Average Rating:

     1 Total Reviews

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    • on March 30, 2008

      I tried twice. Once frying on the stove then deep frying. Neither worked for me. The mixture held well but when it hit the oil they didn't keep their shape and worse luck, stuck to the bottom of the pan/fryer basket. Sorry, Molly, must be something I do wrong but just can't figure it out. Tried for the Regional Tag Game.

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    Nutritional Facts for Wisconsin Cheese Balls

    Serving Size: 1 (151 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 33.4
     
    Calories from Fat 20
    62%
    Total Fat 2.3 g
    3%
    Saturated Fat 1.4 g
    7%
    Cholesterol 6.0 mg
    2%
    Sodium 143.9 mg
    5%
    Total Carbohydrate 0.9 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 2.1 g
    4%
    Detailed Nutrition Values About Nutrition Info

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